All of your favorite pizza toppings can move on pan-seared fowl thighs to make a smooth one-pot keto dinner the complete circle of relatives will love.
Keto pizza chook is a delicious dinner that you may make on busy weeknights considering the fact that it could be made in below an hour.
Plus, you oughtn’t too dirty heaps of dishes considering the fact that everything is made in one skillet.
This recipe for low carb pizza chook is crowned with tomato, bacon, mozzarella cheese.
The sauce is tomato-based and uses canned tomatoes for ease of instruction.
To help shape a delectable and complicated pizza sauce, we use garlic, anchovy, Italian seasonings, and crimson pepper flakes.
Don’t be terrified of use anchovy.
They are keto approved! Anchovy is used in lots of Italian recipes as it supplied an umami flavor.
Umami is a taste in an effort to beautify the flavor of your dish. It will not flavor fishy in any respect and could best make your keto pizza hen flavor better.
The best cuts of chicken to use on the keto diet are chicken thighs and drumsticks.
These are considered dark meats and have a higher fat content compared to white cuts of chicken meat, like the breast.
You can substitute the chicken thighs for any cut of chicken – drumsticks, wings, breasts.
In this recipe, we use bone-in and skin-on chicken thighs.
If you prefer to use skinless, boneless thighs or breasts, you can do so.
Keep in mind that the bones and skin of the chicken thigh provide loads of flavor, fat, and nutrition, specifically in the form of collagen.
Plus bone-in thighs are less expensive than the skinless, boneless variety.
